Tomato

Tomato cultivation takes place continuously throughout the year, especially in the Southeast, South and Midwest regions. Production is divided mainly between processing tomatoes, grown on the ground, and staked tomatoes, destined for fresh consumption. The sector faces important challenges, including phytosanitary management and the efficient control of pests and diseases.

At Vittia, we offer integrated solutions that support every stage of the tomato production cycle, meeting its specific demands. Our products enhance crop performance through advanced technologies in nutrition, biological control and integrated pest and disease management.